Top 5 Indian Chinese Dishes to Try at Indiaas Restaurant Den Haag

davidjohnsonredfor
Oct 27
5 min read

Updated: Nov 17

If you love the bold spices of India and the tangy flavors of Chinese cuisine, then Indiaas Restaurant Den Haag is your perfect spot. This place beautifully blends both worlds, creating mouthwatering Indo-Chinese dishes that make you crave for more. Whether you are new to Indian Chinese food or already a fan, these top five dishes at Indian Restaurant in Den Haag are a must-try.

1. Veg Spring Roll – A Crispy and Flavorful Starter

Nothing kicks off a meal better than a plate of crispy veg spring roll. These golden rolls are filled with shredded vegetables like cabbage, carrots, and bell peppers, lightly seasoned with Indian spices and a hint of soy sauce. When fried to perfection, they turn into a crunchy delight that everyone enjoys.

Why you’ll love it:

It’s perfectly crunchy outside and soft inside.
The dipping sauce adds a tangy punch.
A great vegetarian option for all ages.

Pro tip: Pair it with a cup of masala tea or a cool drink for a light and satisfying start. It’s one of the most popular items at Chopras Indiaas Restaurant in Den Haag, loved by regulars and first-timers alike.

2. Chicken Spring Roll – The Perfect Snack for Meat Lovers

For non-veg food lovers, the chicken spring roll is an absolute treat. Stuffed with minced chicken, garlic, and flavorful spices, these rolls are fried until they’re crisp and golden brown. Each bite offers a satisfying crunch followed by juicy chicken filling that bursts with flavor.

What makes it special:

A balanced mix of Indian and Chinese taste.
Served with homemade chili sauce for extra zest.
Light enough to enjoy as a starter but filling enough to share.

At Chopras Indiaas Restaurant in Den Haag, the chicken spring roll is a top pick for those who love a little spice and crunch before diving into the main course. It’s a great appetizer to share with friends or enjoy solo.

3. Chilli Paneer – A Classic Indian Chinese Favorite

The star of any Indo-Chinese menu is undoubtedly chilli paneer. This dish combines soft cubes of cottage cheese with spicy sauces, peppers, and onions. The balance of sweet, spicy, and tangy flavors makes it irresistible.

Why it stands out:

The paneer stays soft and absorbs all the flavors.
The sauce has the perfect balance of Indian and Chinese spices.
It’s a great choice for vegetarians who want something rich and filling.

Serving idea: Have it with fried rice or noodles for a complete meal. No wonder it’s one of the top-rated dishes at Chopras Indiaas Restaurant in Den Haag, where every plate is made with love and authentic taste.

4. Chilli Chicken – A Bold and Spicy Favorite

If you love bold flavors, chilli chicken is your go-to dish. It’s a flavorful mix of tender chicken pieces, stir-fried with onions, peppers, and spicy sauce. The aroma alone will make your mouth water.

Why everyone loves it:

The chicken is juicy and perfectly cooked.
The sauce has a delicious mix of sweet and spicy.
Works great as a starter or a main dish with noodles.

Pro tip: Try it with garlic fried rice for the best combination. Many guests at Chopras Indiaas Restaurant in Den Haag call it the best Indo-Chinese dish in town — spicy, tangy, and completely addictive.

5. Veg Noodles – Comfort in Every Bite

A meal at an Indiaas Restaurant in Den Haag isn’t complete without a plate of veg noodles. This dish brings together perfectly cooked noodles with colorful vegetables, tossed in soy sauce and a hint of garlic. It’s light, flavorful, and goes well with almost any side dish.

Why you’ll enjoy it:

It’s simple yet full of flavor.
Perfect for both kids and adults.
A complete meal on its own or paired with chilli paneer or chicken.

Serving idea: Add a little chili oil if you like it spicy. The veg noodles here are made with just the right texture — not too soft, not too sticky — making them one of the most loved dishes on the menu.

The Magic of Indo-Chinese Cuisine at Indiaas Restaurant Den Haag

Indo-Chinese food is not just about taste — it’s about creativity and comfort. It mixes Indian spices with Chinese-style cooking, giving every dish a bold and satisfying twist. At Indiaas Restaurant in Den Haag, chefs prepare each dish fresh, ensuring that the flavors remain authentic and balanced.

Whether it’s the crispness of a spring roll or the spiciness of chilli chicken, every plate is crafted to perfection. The restaurant offers a cozy setting, friendly service, and a wide variety of dishes that suit all taste buds.

Why Indiaas Restaurant in Den Haag is the Best Place for Indian Chinese Food

If you’re searching for the best Indian restaurant Den Haag, look no further. Indiaas Restaurant is known for its rich flavors, clean ambiance, and warm hospitality. The chefs bring years of experience in both Indian and Chinese cooking styles, creating a menu that’s exciting and comforting at the same time.

What makes it stand out:

Authentic taste and fresh ingredients.
Friendly staff who make you feel at home.
A wide selection of both Indian and Indo-Chinese dishes.

From the taste of India Den Haag to the bold flavors of Chinese cuisine, this restaurant brings everything together beautifully. No wonder many locals call it the beste Indiaas restaurant Den Haag for good reason.

Other Must-Try Dishes Beyond the Top 5

While the top five dishes are a great start, there’s much more to explore:

Manchurian: Perfectly seasoned and coated in a delicious sauce.
Fried Rice: Light, fluffy, and full of flavor.
Hot & Sour Soup: The ideal starter for a cold day.
Garlic Chicken: Packed with aromatic spices and a garlic punch.

Every item at Chopras Indiaas Restaurant in Den Haag brings something special to your table.

A Dining Experience to Remember

Dining at Indiaas Restaurant in Den Haag isn’t just about food — it’s about the experience. The vibrant atmosphere, the aroma of spices, and the friendly smiles make every visit memorable. Whether you’re with family, friends, or dining solo, it’s the perfect spot to enjoy authentic Indian and Indo-Chinese dishes that leave you smiling.

If you’re looking for a Den Haag Indiaas Restaurant that serves both traditional and fusion dishes, this is the one. You’ll love how every bite feels like a celebration of flavor and tradition.

Conclusion – Spice, Flavor, and Comfort in Every Bite

The Chopras Indiaas Restaurant in Den Haag has mastered the art of blending Indian and Chinese cuisines. From the crispy veg spring roll to the hearty chilli chicken, every dish tells a story of taste, texture, and tradition. Whether you prefer vegetarian or non-vegetarian, spicy or mild, there’s something for everyone.

So, the next time you’re craving something unique, visit Chopras Indiaas Restaurant in Den Haag and try these top 5 Indo-Chinese dishes. Your taste buds will thank you, and you’ll leave already planning your next visit.